Casino Restaurant Zürich Dining Guide

The casino restaurant in Zürich blends Swiss tradition with international flavors, offering refined dishes in an elegant yet welcoming setting. Lunch and dinner seatings accommodate both casual visitors and guests attending evening events. The wine list leans heavily on Swiss and neighboring vintages, complementing the seasonal menu.

1. Reservations and Seating

Pros

Tables can be booked online up

Trade-offs

to 30 days ahead. Walk-in diners are

Tables can be booked online up to 30 days ahead. Walk-in diners are accommodated whenever space allows, though peak hours between 7 p.m. and 9 p.m. often fill quickly. Private dining alcoves are available for groups of eight or more.

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2. Lunch Menu Highlights

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soups, composed salads, and open-faced sandwiches. A

Midday options focus on lighter fare: soups, composed salads, and open-faced sandwiches. A fixed-price business lunch runs Monday through Friday and includes a starter, main, and coffee. Ingredients are sourced from nearby farms and markets.

Cream of forest mushroom soup
Smoked trout salad with horseradish dressing
Roast beef sandwich on rye with cornichons

3. Evening Tasting Menus

three-, four-, and five-course tasting menus that

After 6 p.m., the kitchen offers three-, four-, and five-course tasting menus that change monthly. Vegetarian and pescatarian adaptations are prepared upon request. Wine pairings are optional and curated by the sommelier.

Amuse-bouche of pickled vegetables
Pan-seared perch with saffron risotto
Alpine cheese selection with fig compote

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4. Bar and Lounge Service

Insight A

The adjacent bar serves classic cocktails,

Insight B

Swiss brandies, and single-malt whiskies. Small plates

The adjacent bar serves classic cocktails, Swiss brandies, and single-malt whiskies. Small plates such as charcuterie and cheese boards can be ordered until midnight on weekends.

5. Dietary Accommodations

Pros

Chefs adjust dishes for gluten intolerance,

Trade-offs

lactose sensitivity, and nut allergies. A dedicated

Chefs adjust dishes for gluten intolerance, lactose sensitivity, and nut allergies. A dedicated vegetarian menu is always available, and vegan requests are met with 24-hour notice.

6. Getting There and Parking

Insight A

The restaurant sits inside the main